Archive | Specials

DINNER 4/3

SOUPS French Onion Curry Pea Barry’s Chili TAPAS Sliced Zucchini-thinly sliced with crumbled feta cheese, olive oil, and lemon zest Euro Trip Sampler for Two-platter full of a variety of cured meats, marinated veggies, mozzarella cheese,and artisan toast points Crispy Croquettes-minced chicken and ham panko crusted and fried to a golden crisp then topped with […]

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LUNCH 4/3

SOUPS French Onion Curry Pea Barry’s Chili LUNCH PLATES Chicken Sandwich Pork Tartine Catfish Sandwich Capresse Sandwich MAKE RESERVATIONS FOR MASTERS WEEK WHILE THEY ARE STILL AVAILABLE .   (please make masters week reservations online through our website or opentable.com) Looking for medicines online? There are sundry efficient medicines available nowadays. In some instances drugstores offer […]

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DINNER 4/02

SOUPS French Onion Curry Pea Barry’s Chili TAPAS Smoked Salmon and Goat Cheese-served over calabrese crisps Sliced Zucchini-thinly sliced with crumbled feta cheese, olive oil, and lemon zest Euro Trip Sampler for Two-platter full of a variety of cured meats, marinated veggies, mozzarella cheese,and artisan toast points Crispy Croquettes-minced chicken and ham panko crusted and […]

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DINNER SPECIALS 4/1

SOUPS French Onion Tomato and Basil Curry Pea Barry’s Chili TAPAS Smoked Salmon and Goat Cheese-served over calabrese crisps Sliced Zucchini-thinly sliced with crumbled feta cheese, olive oil, and lemon zest Euro Trip Sampler for Two-platter full of a variety of cured meats, marinated veggies, mozzarella cheese,and artisan toast points Crispy Croquettes-minced chicken and ham […]

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dinner specials 3/31

SOUPS French Onion Cream of Tomato Collard and Veggie TAPAS Tempura Fried Frog Legs-beer batter and deep fried until golden brown then served over fresh mixed greens and drizzled with bourbon molasses glaze Euro Trip Sampler for Two-prosciutto, speck, salami, heart of palm, marinated veggies, and artisan toast points Black Forest Ham and Chicken Croquettes-minced […]

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BRUNCH SPECIALS EASTER SUNDAY

SOUPS French Onion Collard Tomato Basil Home Made Chili SPECIALS Eggs Benedict-toasted english muffin, canadian bacon, poached eggs, hollandaise sauce then served with our fresh cut fruit Eggs Julienne-toasted english muffin, smoked salmon, poached eggs, hollandaise sauce, capers and red onion, then served with our fresh cut fruit Stuffed Pork Loin-with 2 eggs any style […]

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DINNER SPECIALS 3/30

SOUPS French Onion Cream of Tomato Collard and Veggie TAPAS Tempura Fried Frog Legs-beer batter and deep fried until golden brown then served over fresh mixed greens and drizzled with bourbon molasses glaze Six Cheese Pasta Purses-tossed in pesto cream sauce with spicy italian sausage, onions, and tomato Euro Trip Sampler for Two-prosciutto, speck, salami, […]

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lunch specials 3/30/13

soups French onion Collard green Tomato basil Lunch specials Grilled chicken sandwich- on pretzel roll with a spinach sauce lettuce, tomato, and onion; served with salad and hand cut fries Fried catfish sandwich- on whole wheat hoagie with tarter sauce lettuce, tomato and onion; served with salad and hand cut fries Roastbeef sandwich- on facaccia roll […]

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