Dinner Specials March 12,2017

Kimchi steak tartar, Marinated Filet of beef, diced homemade Kimchi, grilled bread.-$14.00

Lamb Sliders, Hadden Farms all natural ground lamb, sweet roll, caramelized onions, roasted pepper aioli$14.00

Grilled prawn, Giant fresh water shrimp, watermelon radish Carpaccio, sun-dried tomato, Gnundi spread, smoked sea salt and truffle oil.-$14.00

Stuffed Portobello, leeks, greens, mozzarella, parmesan, basil pesto-$14.00

Softshell Crab, First of the Season, Tempura fried, fennel herb salad, Ponzu vinaigrette-$19.00
Steelhead Trout, pan seared, tomato fennel coulis, fennel pollen, basmati rice, Manuel’s Blue Clay Farm vegetables-$30.00

Veal napoleon pasta, Veal cutlet, Mozzarella, tomato, black pepper fettuccine, zesty tomato sauce .-$28.00

Lamb T Bones, demi glace, mint gremolata, mashed potatoes, Manuel’s Blue Clay Farm vegetables-$34.00

Blue Chicken, Grilled chicken breast stuffed with Shakerag bleu cheese, Guanciale, zesty tomato sauce, mint flavored couscous-$26.00

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