Dinner Specials March 19,2017

Tapas

Grilled Prawn- Giant fresh water shrimp, watermelon radish Carpaccio, sun-dried tomatoes, Gnundi spread, smoked sea salt and truffle oil. $14

Softshell Crab- First of the season! Tempura fried, Fennel- herb salad, Ponzu Vinaigrette. $19

Fried Green Tomatoes- with cajun remoulade. $11.00

Entrees

Surf and Surf, grilled barramundi, cucumber salsa, pan seared mahi mahi, saffron beurre blanc, basmati rice, Manuel’s Blue Clay Farm vegetables-$34.00

Veal Napoleon Pasta- Veal cutlet, Mozzarella, tomato, black pepper fettuccine, zesty tomato sauce. $28.00

Blue Chicken- Grilled chicken breast stuffed with Shakerag blue cheese, Zesty tomato sauce, mashed potatoes, Manuel’s Blue Clay Farm vegetables. $26.00

Brasstown NY Strip- All natural, grass-fed ,pan seared, Morel mushroom and sherry cream sauce, mashed potatoes potatoes, Manuel’s Blue Clay Farm vegetables. $50.00

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