Lunch Specials May 6th, 2017


French onion

Cabbage and Corned beef

Chick pea


8oz ground beef patty with 2.4% truffle, brioche bun with tarragon mayo, swiss cheese,L.T.O.-$18.95

N.Y. strip cooked to medium with an ice berg lettuce wedge, topped with onion, tomato, bacon, bleu cheese crumbles and ranch dressing.-$16.95

Housemade shrimp salad on a butter croissant.-$14.95

Thinly sliced gyro meat on pita bread with tzatziki sauce, pepper jelly, L.T.O.-$14.95

Australian kobe beef on ciabatta bun with chipotle mayo, L.T.O.-$18.95

Grilled chicken on pretzel bun with with avocado, mayo, L.T.O.-$14.95

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