Lunch Specials Tuesday May 2nd 2017

Soups:

Butternut Squash Soup with Goat Cheese & Chickpea and Celery Soup

Entrees:

Steak and Wedge- 8oz NY Strip on a wedge of iceberg lettuce with bacon, bleu cheese crumbles diced tomatoes, onions and buttermilk ranch dressing. $16.95

Gyro- Traditional kebab in a pita with LTO, house made tzatziki, and pepper jelly.  Served with salad and fries. $16.95

Ham and cheddar cheese on a butter croissant with mayo, LTO, served with salad and fries. $14.95

Wagyu Burger- 8oz patty of Australian Wagyu beef on ciabatta bread with LTO and chipotle mayo, served with salad and fries.  $18.95

Truffle Burger- 8oz patty with 2.4% black truffle on brioche with swiss cheese and tarragon mayo.  LTO, salad and fries.  $18.95

Grilled chicken breast on a pretzel bun with roasted red pepper and onion sauce, topped with LTO and cheddar cheese.  Salad and fries. $14.95

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