Masters 2017 Lunch

Grilled chicken Gyro $17

House Tatziki, red pepper jelly, lettuce, tomato

Prime Angus Burger $15

Ciabatta bun, your choice of cheese, lettuce, tomato, onion, salad and French Fries

Blue Clay Farm salad $11

Crisp greens, onion, tomato, Manuel’s Bread cafe Dijon Vinaigrette

Kobe Burger $20

Ciabatta bun,Chipotle mayo, smoked Cheddar, Lettuce, tomato, onion, salad and French Fries:

Grilled Tuna Salad $20

Sesame crusted, crisp greens, wonton chips, seaweed, Wasabi Ranch

Cynthia’s Caesar $18

Bacon, grilled chicken, onion and tomato, fresh Parmesan cheese

Crab stuffed Avocado $19

Lump crab meat, celery, pickled onions, fresh dill and a Cognac-mustard dressing

Steak and wedge $19

Grilled New York strip, Iceberg wedge, Bacon, tomato, pickled red onion, blue cheese, house made Buttermilk Ranch dressing

Steamed jumbo shrimp, spring mix, lemon-dill dressing, spicy almonds, avocado $16

Steamed jumbo shrimp, spring mix, lemon-dill dressing, spicy almonds, avocado

Shrimp Po’ Boy $17

Breaded sweet shrimp, Cajun Tartar, wheat Hoagie. Salad and French Fries

Caprese $15

Heirloom tomato, fresh Mozzarella, sweet Genoa Basil, extra virgin olive oil, Balsamic glaze

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