DINNER SPECIALS FOR WEDNESDAY

Written By Manuel Verney-Carron

Plats du Jour

Tapas

Pork Belly

Beer braised, red cabbage, apple mustard 

17

Entrees

Fresh Icelandic Cod

Lemon-basil butter, basmati rice, vegetables

36

Poulet Rouge

Herb pan jus, polenta, fresh vegetables

35

Lapin a la Moutard

Braised 1/2 rabbit, pearl onion, celery root, thyme, dijon, baby potato, asparagus

47

Manuel Verney-Carron
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Lunch Specials for Wednesday