Dinner Specials for monday
Tapas:
Grilled portobello salad: over shaved fennel and onions, marinated artichokes, Blue clay farm peppers, smoked blue cheese, white balsamic-$12
Mushroom En Croute: Pom Pom mushrooms, brie, and shishito peppers, wrapped in puff pastry, baked, mornay sauce-$14
Fried Okra: Tempura battered, mixed greens, creole tomato sauce.-$12
Entrees:
Porterhouse for Two: 36 oz. dry aged porterhouse, local chanterelle mushrooms, Blue Clay Farm peppers, onion, twice baked potatoes with gouda and pork belly, asparagus-$85
Pork chop: Bone in, grilled, spinach and fets grit cake, chimichuri, mashed potatoes, Blue clay farm vegetables-28
Duck Breast: Joyce Farms duck breast, pan seared, blueberry port reduction, farro pilaf, Blue Clay Farm vegetables-$30
Fresh sc swordfish: Grilled topped with mango and blue clay farm chipotle salsa, Basmati rice, Manuel's fresh Bluy clay farm vegetables-$30
Eggplant Parmasean: Fried Blue Clay farm eggplant, ricotta, mozzarella and parmesean cheeses,fresh tomato sauce over fettuccini-$24