Dinner Specials August 23,2017

Steak tartar, Beef tenderloin, dijon, shallot Cornichon.-$16.00 Crab & avocado, Grapefruit Vinaigrette, spicy Pine nuts.-$16.00 Duck wings, Spicy fruit chutney, asian soy dipping sauce.-$12.00 The Elvis, Crispy confit pork belly, peanut butter and jelly, toast points.-$11.00 House made smoked fresh mozzarella, Balsamic vinegar marinated Cipollinis onions, basil, Blue Clay Farm tomato.-$12.00 Gnocchi, duck confit stuffed, […]