Dinner Specials for Monday

Tapas

Fried Duck Wings: Blue Clay Farm arugula, Asian style barbecue sauce-$12

Water Buffalo Carpaccio: Shaved tenderloin, truffle oil, pickled shallot, lemon juice,parmasean, micro greens, flatbread.-$12

Fresh North Carolina Oysters: Raw on the half shell, mignonette-$15

Plats Du Jour

Fresh Wahoo: Grilled, sweet corn succotash, cilantro beurre blanc, cous cous-$28

Fresh Sheepshead: Braised pork loin, green peas, wild mushrooms,roasted garlic mashed potatoes, grilled asparagus.-$28

Buffalo Bourgignon: Australian water buffalo, carrots, pearl onion, garlic mashed potatoes-$30

Gumbo Pasta: Sauteed shrimp, andouille sausage, mushroom, gumbo cream sauce, black pepper fettuccini.-$28