Dinner Specials for Wednesday

Tapas:

Nigiri Trio: Szechuan kangaroo, dry aged filet, yellowfin tuna, sticky rice, ginger ponzu, wasabi aioli-$14

Pork & Shishito: Blistered Cherry tomatoes,Five spice pork belly, Supreme orange, micro greens, grilled bok choy, soy reduction.-$14

Grilled Prawn Salad: Plantain croutons, fennel, persimmon pico, pomegranate.-$18

Plats Du Jour:

Yellowfin Tuna: Green curry, bean thread noodles, white sauce, kimchi, naan,broccolini.-$32

Duroc Pork Chop: Brandied apples, baby sweet potatoes, roasted fennel, proscuitto lardon.-$28

Elk Chop: Bone in elk tenderloin, black garlic curry sauce, baby sweet potatoes, roasted cauliflower-$36

Prawn Scampi: Crispy garlic, shaved fennel, cherry tomatoes, saffron, fettuccini.-$30