Dinner Specials for Monday

TAPAS

Duck Wings: Deep fried, sesame barbecue dipping sauce.-$14

Charred Octopus: Sweet potato kimchi, stone ground grit cake, saffron creme fraiche.-$16

Smoked Pork Belly: Brussels sprout slaw, roasted pepper aioli.-$14

PLATS DU JOUR

Pasta Du Jour: Beef tips, sauteed wild mushrooms, pearl onions, sweet vermouth cream, penne.-$28

Surf and Turf: Filet of beef with bordelaise, blackened sheepshead with mango cucumber salsa, herbed cous cous.-$32

Fresh Yellowfin Tuna: Wrapped in house smoked pork belly, ponzu sauce, basmati rice, grilled asparag.s-$33

Lady Edison Pork: Bone in chop, pork gravy, stuffed bell pepper, smokey tomato chutney, Manuel’s Blue Clay Farm vegetables.-$30