Dinner Specials for Thursday
TAPAS
Spanish octopus: Grilled, ramen brussel salad.-$14
Duck Wings: Deep fried, jalapeno peach glaze..-$12
Fresh Massachusetts oysters: Served raw on the half shell, mignonette, lemon..-$15
Porcini stuffed raviolis: Roasted garlic cream, crispy pork belly, chive.-$15
PLATES DU JOUR
Monkfish Tail: Pan seared, basmati rice, fennel bulb, coconut-curry broth.-$27
Beef Stroganoff: Certified Angus beef tips, mushrooms, pearl onions, demi cream, fettuccini. -$25
Joyce Farms Duck Breast: Wild mushroom fricassee, farrow, grilled asparagus..-$30
Game Duo : Wild boar chop, rosemary ju; lamb chop, burgundy cherries, farro, grilled asparagus .-$30
14 oz Dry Aged Ribeye: 35 days aged, peppercorn sauce..-$32
Manuel Verney-Carron