Dinner Specials for Friday
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TAPAS
Harkers Island Oysters: Baked with lobster mushrooms, thyme, brie, black truffle-$15
Lamb Meatballs: Moroccan spiced, saffron tomato sauce, goat cheese creme fraiche.-$14
Spare Ribs: Red curry barbecue sauce-$16
Panzanella Salad: House baked cubed artisan bread, pepperoni vinaigrette, heirloom tomatoes, shallots, olives, mozzarella-$14
PLATES DU JOUR
Skate Wing: Blue cornmeal dusted, lemon caper butter, Himalayan red rice, broccolini.-$26
Pork Wellington: Mushroom Duxelle, dijon, Pork demi,sauteed green beans-$32
Pasta Du Jour: Airline chicken breast, sweet corn, brussel sprouts, onion, fettuccine, cilantro-chili cream-$27
Elk Chop: Date and ginger chutney, farro, baby carrots-$32
Manuel Verney-Carron