Dinner Specials for Monday

Tapas

Duck and Melon: Smoked Magret duck breast, canatloupe, ricotta salata, micro greens, melon vinaigrette.-$15

Smoked Buffalo Carpaccio: Hickory smoked, black truffle, plums, capers, toast points.-$15

Duck Wings: Carolina Gold BBQ, Grilled Leeks, Carrots.-$16

House Cured Salmon: Fennel and dill salad, radish, heirloom tomatoes, rice wine vinaigrette, dill crouton-$15

Ceviche: Hawaiian Opah, Lime fresh herbs, Shallots, Crispy Wontons.-$16

Plats Du Jour

Petrale Sole: Pan seared, yellow tomato concassee, saffron rice, grilled asparagus-$27

Wild Boar Bolognese: Roma tomatoes, onions, fresh herbs, parmesan, pappardelle-$26

Veal Bourgignon: Pan seared medallions, Ellijay Shiitake mushrooms, mashed potatoes, broccolini-$28

Pork Chop: bone in chop, Grit Cake, Wild Mushrooms, Cherry demi.-$28