Dinner Specials for Wednesday

Tapas:

Roasted Marrow: Canoe cut femur, Smoked Salt, gremolata, Toast points.-$15

Ahi Crudo: Fresh tuna, radish, green curry slaw, dashi aioli.-$16

Wagyu Hanger Steak: Mushroom Duxelle, Shallots, Red Wine pan sauce, Toast Points.-$20

Plats Du Jour:

Redfish: Pan Seared, Red lentils, broccolini, plum buerre blanc, toast points.-$27

Pork Chop: Double Cut Heritage Duroc Chop, Sweet Potato Fingerlings, Roasted Vegetables, Herb Demi

Pasta Du Jour: Wild Boar Sausage, Tomato Basil Sauce, Roasted Fennel, Fettuccini.-$25

Osso Bucco: Veal osso bucco, fennel risotto, cherry tomatoes.-$40