Dinner Specials for Saturday
Tapas:
Lollipop Lamb Chop: Forest mushrooms, red wine demi glace, fried grit cake.-$19
Bison Short Ribs: Applewood smoked medallions, pickled radish relish-$14
Roasted Garlic Spread: Smoked chèvre, spicy pepper jelly, toast points-$13
Sweet Jesus Oysters: Cream of fennel, pork belly, parmesan.-$15
Plats Du Jour:
Triple Tail: Pan seared, lemon basil butter, celeriac risotto, shaved beet salad-$30
Bison and Rabbit Sugo: Smoked bison short ribs, braised rabbit, tomato herb sumo, fried capers, fettuccine-$28
Half Rabbit: Pork belly, white wine, king oyster mushrooms, farro, broccolini-$29
Manuel Verney-Carron