Dinner Specials for Saturday
Tapas:
Roasted Bone Marrow : Aldewood smoked salat, gremolata
22
Fresh Calamari: Tempura fried, spicy tarer sauce
14
Fresh Blue Point Oysters: Raw on the half shell, pomegranate mignonette sauce
18
Lump Crab Cake: Whole grain honey mustard, red cabbage slaw.
16
Entrees:
Fresh Ahi Tuna: Szechuan pepper crusted, Seared rare, smokey tomato sauce, basmati rice, vegetables
30
Ravioli Trio: Swiss chard, butternut squash, and goat cheese, smoked tomato cream sauce
26
Lapin a la Moutarde: Braised rabbit, green peas, pearl onions, carrots, dijon mustard, pappardelle
27
Manuel Verney-Carron