Dinner Specials for Saturday

Tapas:

Roasted Bone Marrow: Canoe cut beef bone, truffles, smoked salt, toast points-$13

Baked Oysters: Spinach, smoked pork belly, parmesan-$18

Pork and Duck Wings: Spicy mango glaze-$12

Fresh Catch Trio: Ahi tuna, ponzu glaze, octopus, lump crab cake, mango slaw-$22

Plats du Jour:

Redfish: Jambalaya fumet, South Carolina grits, asparagus-$32

Pasta du Jour: Porcini ravioli, grilled leeks, wild mushrooms, creamed allium soubise.-$29

Stuffed Pork Loin: Italian sausage, smoked gouda, roasted peppers, rosemary cream, roasted potatoes-$28

Crispy Airline Chicken: Pork belly hash, Brussels sprouts, spiced eggplant, herb jus-$26