Dinner Specials for Thursday

Tapa:

Escargot a la Bourguignon: Served in the shell with garlic-parsley butter.

12

Octopus Risotto: Saffron risotto, charred octopus, nori, roasted tomatillos

19

Chinese Barbecue: Pork belly, clove, cinnamon, star anise, peppercorn and fennel, parsnip puree, balsamic glaze

15

Entree

Fresh Wahoo: Pan seared, lemon basil butter, basmati rice, vegetables

29

Rack of Lamb: Pan seared, brandy peaches, trumpet mushrooms, baby sweet potatoes

39

Eggplant Parmesan: Red sauce, basil, mozzarella, parmesan with herbs, fettuccini, garlic toast

24