Dinner Specials for Tuesday

Plats Du Jour

Tapas 

Prince Edward Island Mussels: Steamed, lemon-saffron broth, grilled bread

16

Entrees 

Jagerschnitzel: Breaded pork cutlet, wild mushroom gravy, saffron mashed potatoes, fresh vegetables

29. 

Monk Fish: Poached in tomato saffron broth with basmati rice, fresh vegetables

36

The Kendrick: Chicken and shrimp, white wine-dill cream, fettuccine

30