Dinner Specials for Tuesday
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Plats Du Jour
Tapas
Short Ribs
Mojo marinated short ribs, apple brussel sprout slaw
16
Entrees
Japchae (Korean Pasta)
Andouille sausage, onions, peppers, and carrots, fettuccini, Korean Bbq sauce, topped with fried egg and kimchi
27
Fresh Black Bass
Broiled, citrus butter, heirloom tomato & herb salsa, rice, vegetables
34
Osso Buco
Braised Pork Shank; pearl onions, mushrooms, tomatoes, saffron mashed potatoes, gremolata
40
Manuel Verney-Carron