Dinner Specials for Sunday

Plats Du Jour

Tapas 

Oysters Rockefeller: Fresh Blue Point oysters baked with spinach, garlic, bacon, parmesan 

18

Pork Belly: Horseradish crusted, celery root puree, brussel sprout slaw

15

Entrees 

Costa Rican Red Grouper: Blackened, grape pico, basmati rice, fresh vegetables

35

Jagerschnitzel: Mushroom demi glace, garlic mashed potatoes, vegetables

29

Wild Mushroom Pasta: Prosciutto, chanterelles, shiitakes, lemon-parmesan cream, leeks, pappardelle 

30