Dinner Specials for Saturday

Tapas

Beef Cheeks: Wild mushrooms, pearl onions, parsnip puree, black truffle creme fraiche

16

Tostones: Fried plantains with a roasted garlic aioli

12

Steak Tartare: Minced Angus beef, shallots, cornichons, dijon, black truffle, Alderwood smoked salt, quail egg, toast points

16

Entrees 

Fresh Wild Striped Bass: Pan seared, heirloom tomato-tarragon concassee, basmati rice, vegetables

35

Pasta Du Jour: Grilled pork medallions, asparagus, wild mushrooms, lemon-herb broth, fettuccini, shaved parmesan

25

Rack of Lamb: Herb crusted, apple cider gastrique, grilled sweet potatoes, fresh vegetables

36