Dinner Specials for Tuesday
Plats du Jour
Tapas
Baked Brie
Wild mushroom mix, fingerling potatoes, fresh thyme, toast points
16
Burrata
Sun-dried tomato pesto, basil pesto, balsamic, red onion, mixed greens
14
Fresh Sea Scall0ps
Brussel sprout and caper slaw
18
Entrees
Long Fin Yellow Tail
Kampachi, basmati rice, vegetables, lemon caper butter
35
Bone In Pork Chop
Apple and sausage chutney, red bliss potatoes, vegetables
35
Bolognese
Pappardelle noodles, veal, prosciutto, onions, and carrots
30
Lasagna
Veal, prosciutto, ricotta, parmesan, marinara sauce, side salad
30
Manuel Verney-Carron