Dinner Specials for Friday

Plats du Jour

Tapas

Buratta

Fresh mozzarella, sun-dried tomato pesto, balsamic glaze, toasted pita

14

St. Louis Spare Ribs

Miso-ginger BBQ  sauce, pickled cabbage

16

Entrees

Costa Rican Red Grouper

Citrus Burre Blanc, pearl cous cous, vegetables

36

Bone in Pork Chop

Sweet corn salsa, collard greens, garlic mash potatoes

30

Veal T-Bone

Fingerling potatoes, bacon onion jam, vegetables

36