Dinner Specials for Wednesday
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Plats du Jour
Tapas
Fresh Sea Scallops
Pan seared, wild mushroom-sherry cream
18
Moroccan Spiced Meatballs
Prime beef, pine nuts, cilantro, herb tomato sauce
13
Seafood Tower
6 lollipop crab claws, 6 peel and eat shrimp, half lobster, mussel escabeche, salmon rillette
50
Entrees
Yellow Fin Tuna
CousCous Tabbouleh, olive tapenade
40
Pork Osso Buco
Mushrooms, pearl onions, tomatoes, olives, saffron mashed potatoes, gremolata
45
Seafood Pasta
Scallops, shrimp, grilled lemon, butter sauce, asparagus, fettuccini
32
Manuel Verney-Carron