Dinner Special for Wednesday
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Plats du Jour
Tapas
Seafood Tower
Crab cocktail claw, peel and eat shrimp, blackberry VA oysters, mussel escabeche, salmon rillette, tuna poke, half lobster, seaweed salad
60
Wild Mushroom Fricassee
Wild mushroom medley, prosciutto, shallot, chive, brie, toast points
16
Fried Blowfish Tail
French style tarter sauce, lemon
18
Entrees
Fresh Halibut
Citrus beurre blanc, basmati rice, vegetables
42
Pork Osso Buco
Mushrooms, pearl onions, tomatoes, olives, saffron mashed potatoes, gremolata
45
Mushroom Risotto
Truffle zest, broccolini
21
Manuel Verney-Carron