Dinner Specials for Wednesday

Plats Du Jour

Tapas

Clam Marinieres

White wine, butter, shallots, scallions, toast points

14

Escargot

Garlic butter, heirloom tomatoes, grilled bread

12

Entrees

Fresh Amberjack

Grilled, peach pico, basmati rice, vegetables

34

Jagerschnitzle

Fried veal cutlet, mushroom demi glace, saffron mashed potatoes

29