Dinner Specials for Sunday
Plats Du Jour
Tapas
Mussel & Clam Marinieres
White wine, butter, shallots, scallions, toast points
14
Escargot
Garlic butter, heirloom tomatoes, grilled bread
12
Tempura Lobster
Cold water tail, asian dipping sauce
20
Entrees
Stuffed Squid a la Provencal
Chrorizo, fennel, herb tomato sauce, rice, asparagus
31
Fresh Alaskan Halibut
Pan seared, sweet corn salsa, rice, vegetables
36
Bone in Pork Chop
Grilled, oyster mushroom demi glace, collard greens, parmesan grits
32
Manuel Verney-Carron