Dinner Specials for Friday

Plats du Jour

Tapas

Wagyu Tataki

Freshly grated horseradish, black garlic creme fraiche, micro greens

25

Calamari

Fried, spicy cocktail sauce

16

Entrees

Elk Chop

Fig demi glace, saffron mashed potatoes vegetables

55

Black Sea Bass

Mango chutney, pearl cous cous, vegetables

36

12 oz. Wagyu NY Strip

Salsa verde, fingerling potatoes, vegetables

80