DINNER SPECIALS FOR FRIDAY

Plats du Jour

Escargot

Heirloom tomatoes, garlic-parsley butter, toast points

15

Fresh NC Oysters

Raw on the half shell, mignonette

18

Entrees

Fresh Redfish

Heirloom tomato concasse, basmati rice, vegetables

36

Venison Osso Buco

Mushroom, pearl onion, tomato, gremolata, saffron mashed potatoes

42