DINNER SPECIALS FOR WEDNESDAY

Plats du Jour

Pork Belly

Sweet potato puree, pickled shallots

16

Frog Legs

Buttermilk soaked, flour dusted, fried, pickled pepper aioli

15

Stuffed Mussels

Chorizo, lemon, parsley

15

Entrees

Striped Bass

Pan seared, fried leeks, potato and brussels sprout hash, romesco sauce

35

Fresh Beaufort Shrimp

Squid ink risotto, calamari, lemon, herbs

38

The Kendrick- With each dish sold, proceeds are donated to a local charity

Braised pork shank, gremolata, mashed potatoes, vegetables

40