Dinner Specials for Tuesday
Plats du Jour
Tapas
Lamb Flatbread
Whole roasted lamb, ricotta, chermoula, bok choy
16
Wagyu TarTare
Bechamel, cornichons, capers, red onion
15
Oyster Rockefeller
Cream, spinach, bacon, garlic and chives
6 for $18
Fresh Sea Scallops
Pan seared, lemon-saffron cream
18
Fritto Misto
Fried eggplant, calamari, shrimp, sun-dried tomato aioli
16
Entrees
Red Fish
Basmati rice, fresh vegetables, tomato jalapeno chutney
35
Bone-in Pork Chop
Sauteed wild mushrooms, twice baked potato, herb jus, vegetables
35
Manuel Verney-Carron