Dinner Specials for Thursday
Plats du Jour
Tapas
Lamb Flatbread
Whole roasted lamb, ricotta, chermoula, bok choy
16
Wagyu TarTare
Bechamel, cornichons, capers, red onion
15
Oysters Rockefeller
Cream, spinach, bacon, garlic and shallots
6 for $18
Entrees
Red Fish
Basmati rice, fresh vegetables, Romesco sauce
36
Bone-in Pork Chop
Sauteed wild mushrooms, twice baked potato, herb jus, vegetables
35
Surf & Turf
Filet mignon, Sea scallops, lemon-saffron cream, braised leeks, baked sweet potato, vegetables
55
Pasta du Jour
Roasted lamb, pearl onions, heirloom tomatoes, pesto cream, fettuccini
29
Manuel Verney-Carron