Dinner Specials for Tuesday

Plats du Jour
Tapas
Lentil Salad
Dijon, pine nuts, onion, goat cheese, summer truffle
15
Calamari
Rice flour dusted, remoulade
16
Entrees
Fresh Costa Rican Swordfish
Grilled, grape pico, basmati rice, vegetables
35
Arabiata
Miussels, clams, shrimp, saffron broth, fettuccine, black olives, chili flakes
38
Roasted Half Duck
Orange, 5 spice, grilled sweet potatoes, vegetables
45
Manuel Verney-Carron