Dinner Specials for Monday
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Plats du Jour
Hokkaido Scallops
Saffron cream, chive
18
Wild Mushroom Fricassee
Shallots, garlic, thyme, champagne vinegar, toast points
14
Entrees
Surf & Turf for Two
Elk chop, juniper-port demi glace; Scallops, saffron cream, polenta, vegetables
75
Osso Buco
Braised pork shank, mushroom, plum tomato, olive, celeriac mash, gremolata
45
Shrimp Pasta
Lemon dill cream, grilled asparagus, angel hair pasta
35
Wild Caught North Carolina Redfish
Roasted tomatillo, yellow rice, black bean, sweet corn
33
Poulet Rouge
Grilled, wild mushroom, pearl onion, lemon-chicken broth, saffron mashed potatoes, vegetables
37
Elk Chop
Grilled, juniper-port demi glace, polenta, vegetables
42
Manuel Verney-Carron