DINNER SPECIALS FOR FRIDAY
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Plats du Jour
Hokkaido Scallops
Saffron cream, crispy leeks
18
Escargot
Potato pave, creme fraiche
15
Guanciale
Braised pork, roasted celeriac, fuji apple, arepa
16
Entrees
Osso Buco
Braised pork shank, mushroom, plum tomato, olive, celeriac mash, gremolata
45
Fresh Monkfish Tail
Miso-lobster broth, rice, vegetables
33
Poulet Rouge
Grilled, wild mushroom, pearl onion, lemon-chicken broth, saffron mashed potatoes, vegetables
37
Elk Chop
Grilled, juniper-port demi glace, polenta, vegetables
42
Manuel Verney-Carron