DINNER SPECIALS FOR WEDNESDAY

Plats du Jour
Fresh Hokkaido Scallops
Saffron cream, chive
18
Frog leg Normandy
Fiji apple, shallot, brandy, cream
16
Crab Tower
Lump blue crab, avocado, grapefruit, pine nut, cognac remoulade
18
Entrees
Pheasant Chasseur
1/2 Grilled pheasant, wild mushroom, bacon, tomato, lemon, fettuccini
41
Virginia Black Bass
Sun-dried tomato relish, yellow rice, fresh vegetables
36
Manuel Verney-Carron