DINNER SPECIALS FOR FRIDAY

Plats du Jour

Fresh Hokkaido Scallops

Saffron cream, pink peppercorn, chive

18

Frog leg Normandy

Fiji apple, shallot, brandy, cream

16

Crab Tower

Lump blue crab, avocado, grapefruit, pine nut, cognac remoulade

18

Entrees

Pheasant Chasseur

1/2 Grilled pheasant, wild mushroom, bacon, tomato, lemon, fettuccini

41

Virginia Black Bass

Sun-dried tomato relish, yellow rice, fresh vegetables

36

Lamb Shank

Braised, roasted celeriac, herb demi-glace, gremolata

45