Brunch Specials for Sunday
HOT SAVORY SOUPS
French Onion, Cream of Carrot, Blue Clay Farm Mixed Green (Kale and Collard)
HEARTY SPECIALS
Breakfast Casserole, home fries, poached eggs, bechamel, hollandaise, cream of spinach, fruit-$12
Scallop Thermidor, baby scallops, sherry cream sauce, parmesan grits, heirloom tomatoes, grilled asaparagus, tarragon cornbread, cold smoked campo-$18
Biscuits and Gravy, buttermilk biscuits, topped with deep fried pheasant leg quarter, duck gravy-$17
Dry Aged Pork Chop, 5 oz. grilled, andouille sausage gravy, two eggs any style, grilled sweet potato wedges, rye toast-$22
Brandy Apple French Toast, spicy pecans, maple whipped cream, home fries or fruit-$14
Manuel Verney-Carron