Dinner Specials for Wednesday
Tapas:
Pork and Duck Wings: Roasted Pineapple and Habanero.-$12
Game Bird Salad: Poached pheasant, house cured duck confit, carrots, radish, fried quail egg, Dijon vinaigrette.-$13
Flounder Fritters: Salt cured flounder, onion and jalapeno panko, fried, mango peach salsa-$14
Stuffed Bell Peppers: Ground beef tenderloin, Blue Clay Farm herbs, gruyere, onion, rice, roasted, fresh tomato sauce-$14
Antipasto Salad: Blue Clay Farm cucumber, cipollini onion, olives, marinated artichokes, mozzarella, croutons, salami, champagne vinaigrette-$16
Entrees:
Game Sampler: Elk chop, brandy mushroom cream, Lamb chop, mint gremolata, foie gras sausage-port reduction, black pearl medley, Manuel's Blue Clay Farm vegetables-$38
Pan fried pork chop, port dijon mushroom cream sauce, penne gratin, Manuel's Blue Clay Farm vegetables .-$26
Lamb Denver Ribs: Smoked, Asian barbecue sauce, grain medley, Manuel’s Blue Clay Farm vegetables.-$32
Stuffed Airline Chicken: house made sausage and gruyere cheese, creamy chimi churri, red quinoa, Manuel's Blue Clay Farm vegetables.-$28
Mahi Mahi: Pan seared, arugula almond pesto,basmati rice, Manuel’s Blue Clay Farm vegetables.-$32