Lunch Specials for Thursday

Soups:

French Onion

Carrot Soup

Black Bean and Wild Boar

Specials (Available from 11 AM to 3 PM): All special sandwiches come with house made hand cut french fries and small B.C.F. salad.

Kobe Burger: Ciabatta bun, chipotle mayo, L.T.O.-$19

Gyro: Thin sliced veal and lamb on a pita wrap with tzatziki sauce, L.T.O.-$15

Chicken Sandwich: Grilled chicken breast on a pretzel bun with house made pancetta, marbleu cheese, dijonnaise, and L.T.O.-$16

Croissant: Turkey, bacon, chive mayonnaise, and havarti dill cheese on a butter croissant with L.T.O.-$15

Mahi Tacos: Two flour tortillas with blackened Mahi, guacamole, black bean puree, and carribean salsa.  Served with a side salad.-$15

Steak and Wedge: Eight ounce New York Strip, over an iceberg wedge with tomatoes, onions, bacon, bleu cheese crumbles, and ranch dressing.-$17

Blue Clay Farm Pasta: Capallini pasta topped with squash, zucchini, bell peppers, carrots, eggplant, okra, tomato, onions, and a pesto cream sauce.-$14