Lunch Specials for Wednesday

Soups:

French Onion

Butternut Squash

Creamy Tomato

Specials (Available from 11 AM to 3 PM): All special sandwiches come with house made hand cut french fries and small B.C.F. salad.

Kobe Burger: Kobe Australian grass fed beef, chipotle mayo, cibatta bun, L.T.O.-$19

Gyro: Thin sliced veal and lamb on a pita wrap with tzatziki sauce, L.T.O.-$15

Chicken Sandwich: Pretzel bun, grilled chicken with tarragon mayo, pepperjack cheese, L.T.O.-$16

Croissant Sandwich: Roast beef and horseradish cream sauce on a butter croissant with L.T.O.-$16

BBQ Sandwich: House smoked pork butt, brioche bun, brandy BBQ sauce.-$16

Oyster Po Boy: Tempura fried oysters and tartar sauce with lettuce and tomato on a wheat hoagie.-$16

Steak and Wedge: Eight ounce New York Strip, over an iceberg wedge with tomatoes, onions, bacon, bleu cheese crumbles, and ranch dressing.-$17

Summer Salad: Blue Clay Farm Spring Mix with strawberries, pineapple, pecans, goat cheese, grilled shrimp, lemon tarragon dressing,-$16