Lunch Specials for Saturday

Soups:

French Onion

Asparagus and Potato

Seafood Chowder

Specials (available from 11 AM to 3 PM. All sandwich specials are served with a side of fries and a side Blue Clay Farm Salad):

Kobe Burger: Grass fed Australian Kobe beef, on a ciabatta bun, with chipotle mayo and L.T.O.-$19

Beyond Burger: Vegetarian burger on sun dried tomato bun, chipotle mayo, L.T.O.-$16

Gyro Wrap: Thinly sliced Lamb/Veal, pita wrap, tzatziki sauce, L.T.O.-$16

Catfish Sandwich: Fried catfish filet, wheat hoagie, tarter sauce, L.T.O.-$16

Turkey Melt: Sliced turkey, carmalized onions, meunster cheese, pumpkin spiced mayo-$16

Caprese Sandwich: Tomatoes, pesto, mozzarella cheese on artisan bread.-$16

Steak and Wedge: Eight ounce New York Strip on an iceberg wedge with tomatoes, onions, cucumbers, bacon, bleu cheese crumbles, and ranch dressing.-$17