Lunch Specials for Saturday

Soups:

French Onion

Asparagus and Potato with Crème Fraîche

Chicken, Arugula, and Vegetable

Specials (Available from 11 AM to 3 PM. All sandwich specials come with a side Blue Clay Farm Salad and a side of fries.):

Kobe Burger: Australian grass fed kobe beef patty, ciabatta bun, chipotle mayo. L.T.O.-$19

Gyro Wrap: Thinly sliced Lamb/Veal, pita wrap, tzatziki sauce, L.T.O.-$16

Grilled Chicken Sandwich: On brioche bun with swiss cheese, bacon, romaine lettuce, and tomato chutney.-$16

Mahi Sandwich: Grilled mahi, ciabatta bun, tarter sauce, L.T.O.-$16

Steak and Wedge: Eight ounce New York Strip, over an iceberg wedge with tomatoes, onions, bacon, bleu cheese crumbles, and ranch dressing.-$17

Trio Salad: Your choice of Chicken Salad, Potato Salad, Egg Salad & Cumin Apple Salad over spring mix.-$17

Soft Shell Crab Salad: Pan seared soft shell crab over a bliue cay farm salad.-$18