Dinner Specials for Monday
TAPAS
Fresh Scallops: Pan seared, cauliflower puree, roasted butternut squash, jalapeno.-$18
Lamb Meatballs: Moroccan spiced, saffron tomato sauce, goat cheese creme fraiche.-$14
Tuna Tartare: Roasted corn, peppers, shallot, quail egg, avocado, lime .-$15
PLATES DU JOUR
Mahi Mahi: Seared, Ancho Kona Crust, Mango Puree, red rice, grilled asparagus.-$26
Pork Wellington: Mushroom Duxelle, dijon, Pork demi, roasted brussels.-$32
Lapin A La Moutarde: Dijon crusted,carrots, leeks, fettuccine.-$28
Manuel Verney-Carron