Dinner Specials for Tuesday

Plats Du Jour

Tapas

Duck Breast: Shaved fennel, Vidalia onions, heirloom tomato vinaigrette

18

Entrees 

Southern River Farms American Wagyu Ribeye: 12oz, chanterelle mushrooms, roasted garlic mash, asparagus

60  

Fresh Salmon: Pan seared, lemon beurre blanc, basmati rice, fresh vegetables

34

Blanquette D’Agneau: Braised lamb, white wine cream, pearl onions, mushrooms, carrots, rice

34

The Kendrick: Chicken and shrimp, white wine-dill cream, fettuccine

30

Fresh Soft Shell Crab: Rice flour dusted, saffron mashed potatoes, fresh vegetables

35