Lunch Specials for Saturday

Soups:

French Onion

Curry Split Pea

Potato and Sausage

Specials (Available from 11 AM to 3 PM): All special sandwiches come with house made hand cut french fries and small B.C.F. salad.

Kobe Burger: Kobe Australian grass fed beef, chipotle mayo, cibatta bun, L.T.O.-$19

Gyro: Thin sliced veal and lamb on a pita wrap with tzatziki sauce, L.T.O.-$15

Fried Green Tomato BLT: Heirloom green tomatoes, Applewood smoked bacon, Artisan lettuce and cajun remoulade on jalopena toast-$16

Fried Green Tomato Caprese Sandwich: Heirloom green tomatoes, mozzarella and house made pesto on artisan bread-$16 

NY Strip Wrap: Certified Angus beef, spinach wrap, dijonnaise, sauteed onions, peppers, and mushrooms, smaoked gouda.-$17

Summer Salad: Mixed greens, tuna, seared rare, mixed fruit, beets, pecans, goat cheese and a lemon tarragon dressing.-$16

Steak and Wedge: Eight ounce New York Strip, over an iceberg wedge with tomatoes, onions, bacon, bleu cheese crumbles, and ranch dressing.-$17

Swordfish Tacos: 2 flour tortillas, cajun remoulade, Caribbean salsa, iceberg lettuce.-$16.00